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Flex Plan Balances will roll over to next semester!
The navigation links on the left provide access to important Dining
Services information.on.
University Dining Services operates three (3) full-service dining facilities, two
gourmet snack shoppes, a mini grocery store, and a convenience store
- Kennedy Union, Virginia Kettering and The Crest are a la carte food courts offering
carryout as well. In addition, Kennedy Union offers a weekday lunch service at the
To Go Bistro. Kennedy Union, Virginia Kettering and The Crest are open seven (7)
days a week and The Crest offers services until 10:00 pm.
- Dining Services newest outlets are the Galley, the Emporium, Stuart's Landing and
the Chill. The Galley, located in Kennedy Union, features gourmet pretzels, ice
cream and coffees. The Emporium is a mini mart with a full service deli and is located
in the University's new resident facility, Marianist Hall. Stuart's Landing is a
convenience store located in Stuart Hall Complex. The Chill is a juice bar with
a wide variety of healthy options and is located in the Rec Plex.
- The Department of Dining Services offers a wide variety of options with menus that
feature daily specialties, soups, salads, sweets, pizza, stir-fry, southwest, charbroiled,
and deli items. Menu platforms include vegetarian options. Food quality and service
is monitored by a large student-based market research group. The department staffs
a registered dietitian, Ms. Wylan
Ganote, who is available to all students and faculty/staff for nutrition
counseling and to discuss any special diet/food related concerns including menu
modification programs.
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